Wednesday, December 12, 2018

Creating Art Quilts with Panels by Joyce Hughes

The ladies in my weekly quilt group love to work with preprinted panels. I have never thought seriously about buying a panel, even though I have seen some nice ones.

Until now. Now I can't wait to get my hands on some panels!
Creating Art Quilts with Panels by Joyce Hughes showed me how marvelous preprinted panels can be as the basis for art quilts. She embellishes the fabric with thread painting, sometimes replacing backgrounds or rearranging the elements to create a new image.

A friend recently took a class in thread painting in which they used a photo printed on fabric. Why not use a printed panel?
typical preprinted panels from Creating Art Quilts with Panels

Joyce Hughes came to use panels while teaching as a time saver so students could jump into technique.

In her book, we learn how to select a good panel.  Joyce covers all the supplies needed including sewing machine needles and feet, threads, fusible, batting, rulers and marking tools. She shows us how to prepare the panel including rearranging elements with fusible applique.
details of thread painting from Creating Art Quilts
Then she shows us the techniques for free motion quilting and thread painting with detailed photos and complete instructions and hints.
using an overlay from Creating Art Quilts from Panels
creating a new background for a panel from Creating Art Quilts with Panels






























Other techniques covered include trapunto, use of an overlay, three-D effects, bobbin work, couching, and embellishments. Finally, she shows how to add a border, block and bind off the quilt, and add a sleeve.

landscape panel with quilting in colored threads from Creating Art Quilts with Panels
I was stunned by the finished quilts.
a finished panel art quilt from Creating Art Quilts with Panels
Joyce offers six projects: a flower, embellished tree, flag, a landscape, winter birds, and the heron seen above.

Last of all there is an inspiration gallery of art panel quilts of all types, from pillows to wall hangings.

The detail in the book is fantastic. Between the photos and instructions, I feel I could tackle my own project with success. What needle to use for different techniques, how to layer threads by color, how to fuse large pieces with less fusible--there are so many things I will take into my projects.

Now...its time to go shopping for panels!

I received a free ebook from the publisher through NetGalley in exchange for a fair and unbiased review.

Creating Art Quilts with Panels: Easy Thread Painting and Embellishing Techniques to Create Your Own Colorful Piece of Art From Panels
by Joyce Hughes
Fox Chapel Publishing
Pub Date 10 Dec 2018 
ISBN: 9781947163164
Paperback: $24.99 (USD)




Sunday, December 9, 2018

Michelle & Me


I am one of the 175,000 people who bought Becoming Michelle Obama in its first week of publication. I am not going to review the book--it feels unnecessary. But I am going to talk about my personal reaction.

My interest in the book is part of a long-held interest in the First Ladies dating to the creation of my redwork quilt Remember the Ladies. I read books on the president's wives and individual biographies and memoirs while developing my patterns. I find the role of First Lady fascinating and at times even familiar.
Remember the Ladies by Nancy A. Bekofske
The president's spouse is thrust into the limelight. The layers of expectations and the deluge of attention and isolation, criticism and idolation, are unsought and unwelcome. The president's spouse is not elected and garners no salary and yet is expected to represent the country as an ambassador, hostess, and representative. The president's spouse cannot choose the family's home. Their spouse works long hours and travels a lot.

Michelle honed telling her story on the campaign trail, a way to forge bonds with diverse groups of people. On the surface, Michelle has nothing in common with people like me. But I felt a connection over and over.

Michelle's dad was a blue-collar city employee with MS. My dad was an auto mechanic who worked in his dad's gas station. He lucked into a job in the auto industry as an experimental mechanic. My mom was crippled with Psoriatic Arthritis.

Michelle grew up in a multi-family home, shared with her aunt and uncle. I grew up in a multi-family home, shared with my father's siblings and his parents. When I was five my grandmother moved in with my family. Michelle shared a bedroom with her brother, separated by a wall and enclosed with folding doors. My grandmother and I had side by side bedrooms, once a larger room that was divided, and enclosed with folding doors!

Michelle had piano lessons. So did I. She has a brother. So do I.

Michelle had children in her thirties. I had my son in my thirties.

When Michelle's husband went into politics it meant he was away much of the time, leaving her to juggle a career, running the home, and raising their kids. My husband took a job where he spent four hours a day commuting and was home only a few hours a day. He frequently traveled across the states and several times a year was abroad. I juggled the homefront and raised our son.

Michelle's husband's career left her with difficult choices between stability for the family and being together. She found herself thrust into the spotlight, but also in his shadow with her own accomplishments sidelined to her role as Barack's wife. My husband's career as a minister meant frequent moves, some dictated, with no choice of the house we lived in or the school district our child was in. At gatherings, people surrounded him and ignored me. It was expected that I attend events and take on leadership and act as a figurehead. I often did not meet expectations as I tried to be true to myself.

When Michelle wrote that she and her husband had always been sounding boards for each other and how Barack had perfected the ability to set boundaries between work and family, being fully present even when they "lived above the shop" my respect grew deeper than ever. Living in a church-owned home with a husband on-call 24-7, parishioners' happiness dictating housing needs and raises, it was hard to have boundaries between our family life and my husband's career. When churches were in crisis it affected us all deeply.

Michelle Robinson Obama may strike you as someone charmed and glamorous.  But, I related to her. I got it.

After all, she grew up in a divided bedroom with folding doors.

Saturday, December 8, 2018

Recipes From My Mother-in-law: Cakes

My mother-in-law Laura Bekofske's cookbook had a thick section under Pies and Cakes. Many of the Cake recipes were collected from friends. They are 'easy' and include prepacked, boxed, or canned goods. I have not tried these recipes.

Apple Cake

1 1/2 cups oil
2 cups sugar
2 beaten eggs
3 cups flour
1 1/2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1 cup chopped dates
2 tsp vanilla
2 cups peeled, diced apples

Mix oil, sugar, and eggs. Sift flour, soda, salt, and cinnamon. Fold all together. Add apples, nuts, and vanilla. Pour into a greased 9" x 13 " pan. Bake 1 hour at 325 degrees.

Cake Frosting

Laura noted this recipe was from June Cole

1 cup milk
1 package vanilla pudding
8 oz of Dream Whip
Mix

Chop Suey Cake

Laura noted this recipe was from Judy Connors

2 cups sugar
2 cups flour
2 eggs
2 tsp baking powder
1 tsp vanilla
1 cup coconut
1 cup walnuts
12 oz can crushed pineapple, juice included
Grease and flour bundt pan
Mix and bake 40 minutes at 350 degrees
Test doneness by sticking in a knife and if it comes out clean it's done. Don't bake over 50 mins.

Cherry Crunch

Laura noted this recipe was from Mary Himrod

2 cans Cherry Pie Filling
1 box Duncan Hines Cake Mix, yellow or white
1 cup pecans
1 1/4 stick oleo
Spread dry cake mix over pie filling, spread pecans on top, cup butter into squares over the top. Bake at 325 degrees until brown.

Orange Date Nut Cake (Christmas Cake)

Laura noted this recipe was from Pattie Boone

4 cups flour
1 cup butter
2 cups sugar
1 1/3 cup buttermilk
1 tbsp orange rind grated
1 tsp baking soda
4 eggs
1 cup nuts
1 lb chopped dates

Mix, spread into a ring pan, and bake at 350 degrees for 1 1/2 hours.
Mix together:
1 3/4 c sugar
1 3/4 cup orange juice
1 tbsp or more of grated orange rind

Let stand while baking the cake. Stir occasionally. Poke holes in the baked cake and pour this mix over the hot cake, gradually as cake absorbs it.

Rhubarb Cake

Laura noted this recipe was from Clarice Norrise

Cream together:
1/2 cup oleo
1 1/2 cup brown sugar

Beat in 1 egg

Add:
2 cups flour
1/4 tsp salt
1 tsp vanilla
1 tsp baking soda
1/2 tsp baking powder
1 cup milk

Fold in:
2 cups of uncooked, finely chopped rhubarb
Bake in pan for 40 minutes at 350 degrees.

Sprinkle 1/2 cup sugar with 1/2 tsp cinnamon over the top.

Wednesday, December 5, 2018

Quilt Big: Bigger Blocks for Faster Finishes

In her new book Quilt Big, Jemima Fiendt enlarges traditional quilt blocks to 15", 18" and 24" size. The resulting quilts not only work up quickly, but they also have a Modern vibe suitable for today's home decor trends. Another plus is that the larger blocks are great for bigger and bolder prints!

The book includes 22 quilt block patterns and 17 quilt designs.

What I especially liked about the book is how Fiendt explains how to resize quilt blocks based on their grid. She explains how to enlarge each unit (four-patch, three-patch, and sixteen patch blocks) to create a larger block. 

Fiendt shows how to construct each block with easy piecing techniques. The quilt projects include quilts of various sizes, pillows, and table runners. She believes in making the quilt back look interesting, too, and explains how to make pieced backings with extra blocks and fabrics.

Chapters include:

  • Quilting Basics & Why We Make It
  • Upsizing Quilts and Quilt Blocks
  • Quilt Blocks
  • Quilts and Home Décor Projects
  • Quilt Backings
The book is available in softcover and digital download.

Fiendt's previous book is Weekend Quilting.

Learn more about Fiendt and her quilts at her website Tied with a Ribbon
http://www.tiedwitharibbon.com/
Instagram page
https://www.instagram.com/tiedwitharibbon/
and at her Facebook page
https://www.facebook.com/Tiedwitharibbon

I received a free ebook from the publisher through NetGalley in exchange for a fair and unbiased review.

Quilt Big
by Jemima Fiendt
The Quilting Company
Publication: December 4, 2018

ISBN 13 9781440248542

Tuesday, December 4, 2018

Once Upon a River by Diane Setterfield


I love the First Look Book Club from Penguin Random House. Every week I receive daily emails with the beginning of a book. When Once Upon a River was shared, I fell in love with the enchanting story-telling. When I didn't win a copy from the FLBC I tried again when it was a Bookish choice. With Bookish you read an excerpt and write a first impression for the chance to win a book. My review disappeared--twice--and I missed a chance to win an ARC! Finally, I requested an egalley from NetGalley and was thankful that Atria books granted me access to a galley!

I was determined to read this book!

Setterfield's story is a blend of fairy tale and mystery, set in a village on the Thames River in the mid-19th c. It is a time when scientific advances and superstition live side by side.

The Swan Inn was the place where people gathered to tell stories; one bitterly cold night, the inn's doors open and a man staggers in, carrying a bundle, and they become the story. As the townsfolk gather to help the battered and nearly frozen man, they discover he holds a girl he found in the river. The child is pronounced dead, but in a while the innkeeper's son alerts that the girl breathes.

The speechless girl has a magnetic draw. Mrs. Vaughen is sure the girl is her child who was kidnapped several years ago. Mr. Armstrong believes she is his grandchild abandoned by his wayward son. Lily White fears it is the sister who drowned when they were girls. And others like Rita and Mr. Daunt long to keep her with them.

As the Thames reaches a record flood stage, the mystery unfolds and backstories are revealed, Setterfield explores the complexity of human nature as the characters confront their past decisions and open to new possibilities.

Setterfield is a magical storyteller. I loved this book.

I received a free ebook from the publisher in exchange for a fair and unbiased review.

Once Upon a River: A Novel
by Diane Setterfield
Atria Books
Pub Date 04 Dec 2018 
ISBN 9780743298070
PRICE $28.00 (USD)

Sunday, December 2, 2018

Twisted Tales: Bitter Orange by Claire Fuller and Siracusa by Delia Ephron

On Halloween, I started Bitter Orange by Claire Fuller. It was described as atmospheric and was compared to Daphne du Maurier's classic Gothic romance/psychological thriller Rebecca.

I had to set the novel aside for a day because I was having trouble with my vision. Meanwhile, we took a trip across state and while driving we listened to the audiobook Siracusa by Delia Ephron. I have been waiting for this chance to listen to it ever since I won the audiobook from First Look Book Club several years ago!

The novel is told in four voices so an audiobook was a terrific way to 'read' the book. Talia Balsam, Katie Finneran, Darren Goldstein, and John Slattery were the readers. They did a great job! Each character was distinct in personality.

Two couples take a joint vacation trip to Italy including Siracusa. New Yorkers Michael (a Pulitzer-winning playwright) and Lizzie (a magazine writer) and Taylor and Finn, Lizzie's ex-boyfriend who runs a restaurant in Portland, Maine, and their beautiful and strange daughter Snow.

The relationships are revealed to all be troubled. Taylor has boundary issues with her daughter and has frozen Finn out. Michael is a natural charmer (and womanizer) whose attention to Snow results in a crush. Lizzie loves Michael but feels he is married to his work.

Creepy! Addictive! And I had to laugh out loud as these characters reveal their pettiness and limited self-understanding and lack of understanding of their partners. The foreshadowing was quite strong and we had a hunch about the ending, which turned out to be on target and quite shocking.

But what a perfect book for an eight-hour car trip across back country roads and expressways in November. It was entertaining and had us discussing the characters and plot.

Bitter Orange by Claire Fuller 
Back home, I picked up Bitter Orange again. I ended up reading half the book in one evening. Yes, I stayed up too late but had to finish it.

On her deathbed, Frances Jellico believes she is being pressured by a Vicar to tell the truth of what really happened over a hot summer in 1969 when she was hired to evaluate the gardens of a crumbling 1740s c. English country house.

At thirty-nine. Frances had led a narrow life caring for her incapacitated, critical, and recently deceased mother. Grateful for the work, Frances arrived at the house to discover a man about her age and a younger women already staying there. Peter was hired to evaluate the house and furnishings. His companion Cara is beautiful and emotionally unstable. Frances is curious about their lives.

"I know of course right from wrong. My father, Luther Jellico, had instilled it into me before he left and then Mother had continued in her way: payment will always be due for any wrongdoing, don't lie or steal, don't talk to strange men, don't speak unless spoken to, don't look your mother in the eye, don't drink, don't smoke, don't expect anything from life." from Bitter Orange by Claire Fuller
The house showed abuse and destruction from the soldiers stationed there during WWII, rooms empty and everything in disrepair. Strange things happen in the house, including the interactions between a protective Peter and volatile Cara.

Peter and Cara draw Frances into their carefree existence, setting aside their work for picnics with wine and smoking cigarettes and even a nude swim. Cara tells Frances her tragic story while Peter asks Frances to help him keep tabs on the mercurial Cara.

The local Vicar warns Frances to escape their influence.

It is too late, for these people are caught in a web of lies and fantasy that unravels with fatal consequences.  And Frances accepts that "Payment will always be due."

Read an article by Fuller on Haunted Houses in fiction at
https://clairefuller.co.uk/2018/10/31/a-spine-tingling-reading-list-of-haunted-house-novels/

Saturday, December 1, 2018

Recipes From My Mother-in-Law: Pies

My mother-in-law Laura Grace O'Dell Bekofske prided herself on her cooking and baking skills. When we came to visit she always had cookies in a jar and pies cooling and often had baked rolls.
Laura and Herman Bekofske. The Christmas Cactus was in Laura's family for 100 years
When Laura died my husband kept her recipe book.

The binder was covered in contact paper, perhaps in the 1970s judging by the print.
The pages are stained and tattered. She included typed and handwritten recipes and clippings from newspapers and magazines, and booklets of recipes.
It always amazed me that all this cooking and baking was carried on in a small galley kitchen with very little counter space, a small wall oven, and a stovetop with only a sliver of counter between them. No dishwasher, either!
 When her youngest was in school she took a job cooking in the Grand Blanc high school kitchen.

Laura gave me the recipe for her Never Fail Pie Crust soon after I was part of the family. I have never had a problem making pies! Here is the recipe as she wrote it:

Never Fail Pie Crust

3 c flour
1 1/2 c shortening
1 tsp salt
1 egg well beaten
5 TB water
1 TB vinegar

This makes five pie crusts for a 10" pie.

Here are some of Laura's pie recipes.

Pecan Pie
1/2 cup sugar
1 1/2 TB flour
1/4 tp salt
1/4 c melted butter
3/4 cup dark corn syrup
3 large eggs
3/4 cup pecan halves

Beat together with rotary mixer sugar, flour, salt, butter, corn syrup, and eggs. Mix in pecan halves. Put into pastry-lined pan. Bake at 375 degrees for 40 to 50 minutes until set and pastry is nicely browned. Spread on top of apples and bake at 400 degrees.

Fruit Pie
Laura noted this recipe came from her niece Harriet Marie O'Dell Beardslee Gregson

1 1/2 cup sugar
3 TB flour
1 1/2 c rhubarb
1 1/2 cup cranberries, halved
1 1/2 cup apples, chopped
Place into pastry in pie pan. Bake 40-45 minutes at 450 degrees

$50 Apple Pie

Spray pie pan
Mix:
6 tart apples, peeled and sliced
1 tablespoon sugar
1/2 cup nuts
1 tsp cinnamon
1/2 cup raisins
dash nutmeg
Place into a greased pie pan.

Mix:
1 cup flour
1 cup sugar
1 beaten egg
1 stick of softened oleo

Spread on top of the pie filling.

Bake at 375 degrees for 35 minutes.

Thursday, November 29, 2018

What Have the Americans Ever Done for the World?

Hello, Americans! We have been having a bit of an image problem of late and truthfully we aren't looking quite as good as we used to, especially in comparison to some other countries which I shall not name.

Leave it to a Brit to remind us of our amazing legacy in Atom Bomb to Santa Claus! Basically a book of trivia on American inventions and inventors and artists in all categories of life, readers will be amazed at just what America can be thanked (or blamed) for.

Like air conditioning, first installed in 1924 at Detroit's J. L. Hudson Department store.

Author Trevor Homer briefly traces the history of shaving, including the Perrett "safety" razor that had a blade set in a wooden guard. But it took Americans King Camp Gillette, William Painter and William Nickerson to create the safety razor with disposable blades (thereby creating an eternal after-market).

Today across the world people of every class wear jeans, with zippers, both American born.

Bubblegum! Sliced bread! Coco-Cola! Liquid Paper! Kentucky Fried Chicken! Post-it Notes!Bubble Wrap! Where would we be without bubble wrap to pop? The hamburger and the hot dog and pizza as we know it--all American cuisine--as is the chocolate chip cookie and potato chips.

Okay, let's get serious now. The computer mouse, the Internet, email, Facebook, GPS, search engines, and video games--all American inventions. And credit cards and ATMs. Then there is rocket science and Frisbees that look like flying saucers. Don't forget Robber Barons and the megastores Amazon and Wal-Mart. Even criminals and hate groups and judicial punishments get their due! (Not as inspiring a chapter. Nor is the Weapons of War, from the revolver to the Atom Bomb.)

Howard covers music, too. Jazz and Rock and Roll and Punk and all the dance crazes and the machines we played records on, the Gramophone and the Jukebox (patented in Grand Rapids, Michigan in 1905). And writers and architects and sports heroes and fashion designers.

I love the chapter on Unlikely Inventors. Where else would I learn that George Washington created the wine coaster to protect his linen tablecloths? Or that the swivel chair I sit on while typing this was an invention by Thomas Jefferson? Actor Steve McQueen invented the bucket seat for his racing cars and Zeppo Marx of the Marx Brothers invented the clamp which held the atomic bomb safe within the Enola Gay.

Then there are the movers and shakers of the world of invention, the Masters of Change, visionary inventors, moral leaders, and Thomas Nast, artist of political cartoons whose portrayal of Santa Claus set the standard which was later embellished by Coca-Cola's iconic Santa Claus ads.

Medical advancements and inventions include the polio vaccine (thanks to Henrietta Lack's immortal cells) and heart surgery to Botox and Viagra.

Howard ends his collection with a reminder of the basic Freedoms that are enjoyed in America, noting that while we may be far from a Utopia, we are still an example of what can be achieved in a free country.

Thank you, Mr. Howard, for reminding us.

I received a free ebook from the publisher in exchange for a fair and unbiased review.

Atom Bomb to Santa Claus: What Have the Americans Ever Done for Us?
by Trevor Homer
Thistle Publishing
Pub Date 29 Nov 2018
ISBN: 9781786080820
PRICE: £9.99 (GBP)

Wednesday, November 28, 2018

Pin Pals: 40 Patchwork Pinnies, Poppets, and Pincushions with Pizzazz


 FORTY pincushions to make! What a great scrap buster idea! This could be your next addiction!

When I recently reviewed Antique American Needlework Tools by Dawn Cook Ronningen I was quite struck by the historic sewing objects women made, especially the pincushions. So, I was excited when I saw Carrie Nelson's new book Pin Pals.
In July 2017, Carrie made 49 pincushions in 31 days, inspired to sew every day by Amanda Jean Nyberg of Crazy Mom Quilts. The journey was about play, pleasure, and practice, and not about pressure and perfectionism.
Pincushions don't have to be tomatoes! They can be any shape or size. How about a tetrahedron?

You can use any kind of fabric scraps! Some of the patterns use very tiny pieces.

Carrie closes the stuffed pincushion with 40 weight thread then adds a diagonal "X" cross stitch over the area for extra security.

Aren't these little beach houses adorable? The photo shows the crushed walnut shells used to stuff the pin cushion. Other stuffing options include sand, sawdust, rice, and cotton or poly stuffing.
Most of the patterns are pieced, but there is an adorable daisy fusible applique. 

I have some gift items to make for Christmas, but I can't wait to make my own Pin Pals!

See photos of all 40 pincushions at https://www.shopmartingale.com/pin-pals.html

See more books with Carrie's patterns here.

I received a free ebook from the publisher in exchange for a fair and unbiased review.

Pin Pals - 40 Patchwork Pinnies, Poppets, and Pincushions with Pizzazz
by Carrie Nelson
$22.99 Print Version + eBook
eBook Only (-$8.00)
ISBN: 9781604689594

Tuesday, November 27, 2018

American Advertising Cookbooks: How Corporations Taught Us To Love Bananas, Spam, and Jello

Why do we eat the foods we eat? Someone told us to eat them. Or--"sold us" to eat them.

Christian Ward's American Advertising Cookbooks tells the story of how corporations and big business influenced Americans to buy their products, creating an American cuisine that included Jello, Spam, and 7-Up in baby's milk. 
As a kid growing up in the 50s I was deluged with television ads telling me to buy the bread with the red, yellow, and blue balloons and sugared cereals with cartoon mascots. Then came Golden Arches and Coke Cola vs. Pepsi and newfangled foods like Pringles and Fritos. Remember the Where's the Beef, Beef--it's what America eats, and the Got Milk? celebrity ads? How many thousands of food commercials have I seen?
 Velveta actually was once real cheese. Now its a "cheese product"
vintage ad from my collection

While we Boomer kids were pleading for the latest product marketed on our TV shows, our mothers were collecting recipes from the magazines she brought home from the grocery store. Did a 25 cent rebate inspire Mom to try La Choy Chop Suey? (Dad hated it.) Did she get her favorite Spanish Rice recipe from a magazine ad?

Perhaps this La Choy magazine ad inspired Mom to try Chinese
from my collection
Spanish Rice was one of Mom's standard meals. from my collection
I don't remember Mom having any two-inch-thick Cookbook Bibles. She did have a collection of smaller cookbooks published by companies. Hotpoint Ovens. Fleischmann yeast. The Joy of Jello. Pies Men Like. She had recipes that came with her Bundt cake pan and electric skillet and cookie press. Mom used Bisquick and had the Bisquick Cookbook. I remember the coffee cake with streusel topping she often made.


some of Mom's recipe booklets

I remember learning how to make mini-pizzas with English muffins. Another magazine recipe...


Mom made a few signature dishes from scratch, but she also loved to try every new product that came out on the market including frozen TV dinners. I am grateful for one thing: we never had to eat the ubiquitous canned green beans/mushroom soup/Durkee fried onion casserole at holidays. (Dorcas Reilly invented the casserole recipe for Campbell's Soup, the most famous and important recipe they ever created. I read about her passing while working on this review.)

When I married, we began with Hamburger Helper and recipe booklets and magazine recipes. Before long we were cooking from scratch, even making our own bread.

my 1970s bread recipes from Robin Hood Flour 
I am fascinated by the history of food. So the idea of a book about how Big Business inspired American housewives to buy products caught my attention. The book includes a history of what we ate and why and photos from Ward's advertising cookbook collection. There were some pretty awful recipes. Like Ham Banana Rolls. Chiquita Banana says it's good, so it must be. 

Seeing the advertisements and recipes is great fun. But the book is more than a trip down memory lane to laugh at the ill-advised foods we once ate. The essays on the history of food and cooking in America include some stories that may shock readers. Political intervention in foreign governments, environmental degradation, racism, manipulation to encourage buying things that are bad for us--This is the history of American capitalism in American kitchens. 
Jello Pudding Cheesecake advertisement, my collection

Did you know that Daniel Dole went to Honolulu in 1841 with a missionary group, then with his son Sanford helped to depose Queen Liliuokalani--and then placed Sanford as President of the Republic of Hawaii? The family then built their pineapple plantations. And no, pineapples are not native to Hawaii.

You have perhaps heard about Banana Republics. Bananas were brought to South America to feed slaves. North Americans first ate them at the 1876 Centennial Exhibition in Philadelphia. People went ape over bananas. Banana plantations were planted all over Central American, forcing out native species. Over time, United Fruit became the banana monopoly, powerful enough to interfere in Bananaland politics.

The book is divided into Why Are We Eating This and Empire Building in the Free World? Chapter topics include:
  • Bananas & Pineapples: The food of paupers and kings
  • Chiquita Banana vs. the World: Banana republics, pineapple princes, and the Boston families who started it all
  • Class, race, and cultural signifiers: How cookbooks reinforce and change our way of thinking
  • Rationing & Fish Sticks- Food as both tool and weapon
  • Invasion of the Home Economists: The uneasy relationship between food science and marketing
Photo chapters cover all the major 'food groups': jello, pineapple, bananas, mystery meats, and sweets. 

Ward discusses the roots of American cooking and the first American cookbook, and how immigrants were taught to make American foods as part of their assimilation. 

Readers learn how the government got involved to clean up the food business and how Home Economics became a scientific part of education and entertaining with food became an art form. 

The Mad Men era saw entertaining become an art form. Vintage ad from my collection.
American Advertising Cookbooks would be a great gift with wide appeal. It was Boomer nostalgia for me. My son and friends loved the idea of this book and can't wait to get a hold of it.

I received a free ebook from the publisher through Edelweiss in exchange for a fair and unbiased review.

American Advertising Cookbooks: How Corporations Taught Us To Love Bananas, Spam, and Jello
by Christina Ward
Publication: November 27, 2018
ISBN 9781934170748, 1934170747
Trade Paperback 208 pages
$22.95 USD, $33.50 CAD

from the publisher:
American Advertising Cookbooks: How Corporations Taught Us to Love Spam, Bananas, and Jell-O is a deeply researched and entertaining survey of twentieth-century American food. Connecting cultural, social, and geopolitical aspects, author Christina Ward (Preservation: The Art & Science of Canning, Fermentation, and Dehydration, Process 2017) uses her expertise to tell the fascinating and often infuriating story of American culinary culture.

Readers will learn of the role bananas played in the Iran-Contra scandal, how Sigmund Freud's nephew decided Carmen Miranda would wear fruit on her head, and how Puritans built an empire on pineapples. American food history is rife with crackpots, do-gooders, con men, and scientists all trying to build a better America-while some were getting rich in the process.

Loaded with full-color images, Ward pulls recipes and images from her vast collection of cookbooks and a wide swath of historical advertisements to show the influence of corporations on our food trends. Though easy to mock, once you learn the true history, you will never look at Jell-O the same way again!
****

I have shared many recipes from Mid-Century magazines over the years but also from Advertising Booklets. Click on the titles of the booklets below to read my posts.

Pies Men Like 
Coconut Dishes Everyone Likes 
Big Boy BBQ Book
641 Tested Recipes from the Sealtest Kitchen


1931 Advertising cookbook for coconut. From my collection.

Sunday, November 25, 2018

Killing Commendatore by Haruki Murakami

A cold and gloomy Sunday afternoon in November was the perfect time to finish Killing Commendatore. I sat down with a cup of tea and read the last 110 pages.

I had begun the book over two weeks previous. Usually, it takes me a few days to read a book. But this one was the size of two books--the advanced reading copy is 674 pages! It took several weeks to read, with little impetus to flip pages. The style of writing felt leisurely, describing mundane things like what people were wearing or what the protagonist was cooking. These details puzzled me, for I really wasn't sure of their purpose.

Still, something drew me on; I couldn't even name it. The story was a journey that I was willing to take. I trusted the author to make it worth my while.

The narrator's wife of six years decides she wants a divorce. He has made a living by portrait painting, believing he has settled when he could have developed his contemporary art style. He believes his wife gave up on him because he had settled.

First, he gets into his car and drives around Japan. A fellow artist and friend offers him the use of his father's house in the mountains, a retreat where he had created the traditional Japanese style paintings that made him famous. The father is now in assisted living with dementia.

The narrator moves into the mountaintop house. He is in a slump, unable to paint. He teaches art classes and has liaisons with married women. He is approached by Menshiki, a mysterious man from a neighboring mountain. "Menshiki" means "avoiding color," very apt considering his pure white hair and secluded and walled-off life. Menshiki commissions the narrator to paint his portrait, and then to paint a portrait of a girl he believes to be his daughter. The girl happens to be one of the narrator's art students. He discovers a new way of painting that is intuitive, impressionistic, and powerful.

Meanwhile, otherworldly experiences arise that disturb the membrane between reality and the unreal.

Soon after moving into the house, the narrator discovers a painting in the attic,  Killing Commendatore. It is based on a scene from Mozart's Don Giovanni but also perhaps an image from the artist's experience as a student in Nazi-controlled Vienna, painted in the traditional Japanese style. No one has ever seen the painting before. A ringing bell in the forest leads the narrator to a mysterious pit. Ideas and Metaphors take a corporeal form, based on the images in Killing Commendatore. When the girl disappears our narrator goes on a quest to save her, entering another reality, crossing a river, walking through a dark wood, and crawling through a narrow tunnel.

The last half was intriguing and rewarding. The novel is called an "homage to The Great Gatsby," and I can see that. But I also connected it to other literary works and mythology.

In the end, the narrator states that his capacity to believe made him different from Menshiki; he is not one of T. S. Eliot's "straw men," a hollow man without feeling., for he trusts there is some guide which leads us where we need to be.

This is a story of transformation, a death and rebirth re-enacted, and yet the narrator's endpoint is to return to the life he started with, as a portrait painter, reunited with his wife, embracing her child. It is enough, now, for them both.

I received an ARC from the publisher in exchange for a fair and unbiased review.

Killing Commendatore: A Novel
by Haruki Murakami
A. A. Knopf
ISBN-10: 052552004X
ISBN-13: 978-0525520047

Saturday, November 24, 2018

Another UFO Finished and Book News

I just bound off a quilt I made 8 years ago and 4 houses ago! It was one of the many tops I took to the long arm quilter, knowing I would never hand quilt all the tops in my stash. 




*****
I have a load of books to read before the end of January! Still, there were two non-review books I had to read. I obtained Bob Woodward's Fear: Trump in the White House through the local library and bought Michelle Obama's Becoming. I read Fear during the day and reserved Becoming for bedtime reading since it would be less likely to disturb my sleep, lol.

Several years ago I reviewed Barren Cove by Ariel S. Winter through NetGalley, a sci-fi novel set in a world run by robots. I loved the book, plus it's a retelling of Wuthering Heights so that made it more dear to my heart. I discovered the paperback edition includes a blurb from MY REVIEW! Added to my bookshelf now.



I was offered two books from the publisher.

Algonquin Books reached out in an email saying, "we saw your glowing review of Emily Ruskovich’s Idaho and think you would really enjoy an upcoming novel of ours, a debut that’s getting a lot of buzz, Sugar Run by Mesha Maren. We’d love to send you an advance copy of Sugar Run. Set in West Virginia, this is a searing story about making a run for another life."  My review will run in a few months, but it is a memorable book.

Atria Books sent me a surprise package with The Falconer by Dana Czapnik. I was uncertain until I started reading. The writing is brilliant! It is about a love-forlorn girl in 1980s NYC who loves basketball.
I won The Cassandra by Shara Shields from LibraryThing. I am eager to begin it, too! Inspired by the Greek myth, it is set during WWII about a woman working in a top secret facility.
I also won The Red Address Book by Sofia Lundberg from Bookish First, still to come. The address book in questions documents everyone Doris has met and loved during her long life.

Other books on my review shelf to be read:

The Last Year of the War by Susan Meissner is about girls who met in a WWII Internment Camp
Tinkers by Paul Harding is a 10th Anniversary edition of the Pulitzer Prize-winning novel
The Escape Room by Mehan Goldin a thriller
A Glad Obedience by Water Brueggemann is on hymnody
Learning to See by Elise Hooper is historical fiction on photographer Dorothea Lange
Louisa on the Front Lines by Samantha Seiple is about Louisa May Alcott as a Civil War nurse
Island of Sea Women by Lisa See (The Tea Girl of Hummingbird Lane)
Overrun by Andrew Reeves is about the Asian Carp threat to the Great Lakes
Finding Dorothy by Elizabeth Letts (The Perfect Horse, The $80 Champion) is about Mrs. L. Frank Baum
Professor Chandra Follows his Bliss by Rajeev Balasubramanyam, a story of a late-life transformation
The Editor is by Stephen Rowley, author of Lily and the Octopus
Saving Meghan by D.J. Palmer is a thriller
Daughter of Molokai by Alan Brennert (Molokai)
*****
It is exciting when books I have read come up for prizes. Here are some that I have been made aware of on social media. My reviews for all of these books can be found on my blog in the "search" bar.

E. C. Huntley notified me that The Tyre was up for the People's Book Prize. 

Spaceman in Bohemia by Jaroslav Kalfar is up for the Arthur B Clark Award and the Dublin Literary Award. Other nominees for the Dubin Literary Award include books I reviewed: Gather the Daughters by Jennie Melamed, The Heart's Invisible Furies by John Boyne, Idaho by Emily Ruskovich, Anything is Possible by Elizabeth Strout, Tin Man by Sarah Winman, The Resurrection of Joan Ashby by Cherise Wolas; non-review books which I have read include Exit West, The Leavers, The Tea Girl of Hummingbird Lane, Sing Unburied Sing, and Lincoln in the Bardo.

The Aspen Book Prize includes The Boat People by Sharon Bala, American Marriage by Tayari Jones, and There There by Tommy Orange.

The Southern Book Prize nominees include The Barrowfields by Philip Lewis, The Last Ballad by Wiley Cash, and Grief Cottage by Gail Godwin.

The Costa First Novel Award includes Meet Me at the Museum by Anne Youngson; the Cost Award Shortlist includes The Italian Teacher by Tom Rachman.

100 Notable Books from the New York Times books which I reviewed include American Marriage, The House of Broken Angels, State of Freedom, There There, A View of the Empire at Sunset, Warlight, Calypso, The Library Book, and Patriot Number One: American Dreams in Chinatown.


Tuesday, November 20, 2018

All the Lives We Never Lived by Anuradha Roy


"It is the year 1937 that I feel on my skin." from All the Lives We Never Lived by Anuradha Roy

As a toddler, Myshin suffered from convulsions, which led his grandfather to nickname him after the character in Dostoevsky's The Idiot. The nickname stuck, even after the fits stopped--much to the boy's chagrin. "Innocents are what make humankind human," his grandfather explained.

In 1937 Myshkin's mother warned him to come straight home from school. Fatally, he was delayed. He never saw his mother again. She ran off with Walter Spies, a man who left his German homeland, an artist who had mentored her in her girlhood when traveling the world with her liberal-minded father.

Suffering so much loss in his life, Myshkin had turned to the things that make roots and last: trees. He became a horticulturist. He had planted a grove of flowering trees to add shade and beauty. Now the city wants to tear them down. Does anything last in this world?

Myshkin is in his sixties when a package arrives from his mother's best friend. The contents send Myshkin on a journey into his past.

All the Lives We Never Lived is Myshkin's story about how he came to terms with his past. Set in 1937 through WWII, in India and the Dutch East Indies, the setting is unfamiliar and exotic.

The human story is universal:

The life-long hollowness of a man whose childhood recurrent fear of abandonment became real.

How the conflict between private life and the work of political revolution split a family. Myshkin's father, an academic, was active in the Indian Independence Movement, an idealist who could not understand his wife's joy in painting and dance.

The motives, and costs, behind a young woman's breaking free of the constraints of her husband's expectations.

The fear that incarcerated non-hostile aliens during wartime.

I was moved by Myshkin's story. The intensity picks up when we learn the contents of the package, letters from his mother to her friend. From the personal suffering of a child, the novel turns to her tragic story.

Roy's research into the time period and the historical persons who appear in the novel bring to life a time few Americans know about. I am thrilled to have read it.

I received a free ebook from the publisher in exchange for a fair and unbiased review.

Read or hear an excerpt at
 http://www.simonandschuster.com/books/All-the-Lives-We-Never-Lived/Anuradha-Roy/9781982100513

All the Lives We Never Lived
by Anuradha Roy
Pub Date 20 Nov 2018
ISBN: 9781982100513
PRICE: $26.00 (USD)

Sunday, November 18, 2018

A Ladder to the Sky by John Boyne

John Boyne's novel The Heart's Invisible Furies was one of my favorite books of 2017. If the protagonist of Furies was sympathetic, the main character in Boyne's new book A Ladder to the Sky offers readers an entirely different type of character. For Maurice Swift uses everyone to advance his obsession to become a lionized writer of prize-winning books. On his way to the top, he breaks hearts and ruins and even ends lives. We despise him while finding him fascinating.

The story has a noir quality as Swift's crimes become darker. I was reminded of The Talented Mr. Ripely by Patrician Highsmith. One feels almost guilty about how enjoyable it is to read about very bad people.

The people Swift has used as rungs up the ladder tell their stories, until the end when we finally hear from a declining Swift. It is a compelling story.

I received a free ebook from the publisher through NetGalley in exchange for a fair and unbiased review.

A Ladder to the Sky
by John Boyne
Hogarth
Hardcover | $27.00
Published by Hogarth
Nov 13, 2018
ISBN 9781984823014